Puff pastry tarts topped with Parmesan, golden potatoes, and rosemary is your ticket to an easy, sensational appetizer for a New Year’s party. Frozen puff pastry dough is the secret weapon; the sheets ...

Like a tart tatine, this quince tart is made of flaky puff pastry, sweet, tender fruit, and caramel pulling it all together. This tart is safer, though, and more easily constructed. A classic tart ...

"Brie wrapped in puff pastry and baked until it has thoroughly melted inside is one of the world's easiest yet tastiest ...

These puff pastry recipes are the perfect summer sides, snacks or treats. From savory tarts highlighting veggies like spinach, bell peppers and tomatoes to sweet rolls featuring summertime berries, ...

If you're in need of an easy, yet impressive Easter side dish, this asparagus tart is the one. With just five ingredients it comes together in a snap and packed with flavor. The tart base is made with ...

You know that flaky, buttery crunch you get from a really good bakery pastry? Puff pastry gives you that, and it makes you ...

Puff pastry is hands down one of the best shortcuts in baking: it does all the heavy lifting while you get to look like a dessert genius. These recipes are crazy simple but taste like you spent hours ...

This sleek French-style apple tart gets a nutty depth from a layer of peanut butter frangipane, which grounds thin slices of sweet, crisp apples on a buttery puff pastry base. Dufour puff pastry is ...

Frozen, all-butter puff pastry is the ultimate luxury shortcut ingredient. Sure, the good stuff is expensive, but it can do what few other shortcuts can: make a quick, thrown-together dinner seem like ...

From Adrianna Adarme of the Fresh Tastes blog: Frozen puff pastry is a quick way to make a tart. In a medium bowl, mix together the Parmesan, Gruyere and red pepper flakes. Spread half of the cheese ...