A delicious Kashmiri recipe. Rista is made with mutton meat balls simmered in a red spicy gravy. Pound boneless meat on a smooth stone with a wooden mallet and add the meat fat while pounding. Make ...

A traditional Kashimiri dish often made with lamb but here's a ... green cardamom seed 5 gms black cardamom Salt to taste For Rista gravy 100 gms yoghurt, optional 15 gms Kashmiri chilli paste ...