In the days before tomatoes, corn-on-the-cob, asparagus and everything else were available year-around, cabbage was one of the premier winter vegetables to bring warmth to the dark cold days. People ...

At the Camara Boierului restaurant in Sibiu, stuffed cabbage with polenta is a particular favorite. Head chef Ioan Aron learned his craft in France and Germany, but he'll never forget this recipe from ...

Devoted foodies and restaurant newbies love Foobooz. Sign up now for our twice weekly newsletter. Rick Nichols looks to Balkan Express’ sarma, the Romanian stuffed cabbage dish to take the edge off ...

Southeast Michigan is experiencing a mini-wave of Romanian restaurants in strip malls: Two have opened in the last five months. To someone who didn’t grow up on Romanian home cooking, it is a bland ...

"We cut up 50 chickens this morning," says Opinker, the president of the New St. George Romanian Orthodox Church's ladies auxiliary, who describes herself as a Romanian by marriage. The smell of ...

Crockpot Cabbage Rolls Recipe is so easy to make! These Stuffed cabbage rolls are a delicious family dinner! This slow cooker recipe combines cabbage, kielbasa, bacon, and more for a great meal! These ...

October 1, 2009 (CHICAGO) Yes, it's true. Romanian food is a lot like its Eastern European neighbors - hearty and filling. But there are subtle variations between Romanian and Polish plates. Take, for ...

Food lovers in Southwest Florida have a new corner of the world to explore: Romania. Chris Simut launched Transylvanian Restaurant at the corner of Winkler Avenue and Metro Parkway in Fort Myers in ...