Makes 1 (12-cup) Bundt cake pan. Recipe is by Teresa B. Day. 3 cups all-purpose flour 1½ teaspoons baking soda ½ teaspoon salt 12 ounces semisweet chocolate chips 1 ½ cups butter (3 sticks) ⅓ cup dark ...
The holiday are for traditions. No matter what you’re celebrating this time of year, I’m sure there’s some sort of tradition that goes with it. Naturally, my favorite traditions are the foods I look ...
Making and sharing homemade Christmas treats when the house fills up with guests is a big part of beloved Latino traditions such as Mexican posadas or Puerto Rican parrandas. Here are four traditional ...
Chef Rebecca Foy from Hard Rock Hotel & Casino shares a recipe for rum balls just like grandma used to make. In a large mixing bowl, mix together cookie crumbs, powdered sugar, pecans and cocoa powder ...