Inspired by my sweet cream cheese danish recipe, I whipped up this savory twist. It's just as easy to make but offers a ...

Frozen puff pastry is a spectacular ingredient to use in puff pastry recipes ranging from appetizers to desserts—and everything in between. It's an ingredient commonly used by chefs who buy prepared ...

There’s a cliché in the restaurant industry that line cooks are afraid of pastry. They’ll complain it’s too precise, requires too much measurement. Add to that the fact that most culinary schools silo ...

Obsessed with those incredibly easy upside-down puff pastry tarts with their extra crispy and flaky crust? They're even better as a savory breakfast option! Check out these three recipes that require ...

Pithivier pastry with a creamy sauce, served with a garnish of grated topping and green element on a white plate. Chef Colby Rasavong stacked together a seared half-pound beef patty, pickled green ...

FARGO — There are times I am so giddy to share a recipe that my column practically writes itself, and this Savory Tomato Cheddar Galette is my gift to you — layers of pure summer deliciousness ...

Preheat oven to 400˚F. Line 2 sheet pans with parchment paper. Transfer the puff pastry dough to the prepared sheet pans. Fold the outer ¼ inch edges of the puff pastry inward and crimp lightly to ...

There's no need to throw away puff pastry scraps. We have a selection of delectable ways to use up the pre-made dough in ...

Want to create a culinary masterpiece that is easy, delicious and makes a meal feel like a special occasion? Head to the freezer section of the store and grab a box of puff pastry. Never heard of it?

WEBVTT THEO: WELCOME BACK. IF YOU'RE LOOKING FOR FINE FRENCH CUISINE WITHOUT HAVING TO TRAVEL ACROSS THE ATLANTIC. CHECK OUT CHEZ HUGO BISTRO. THEY'VE BEEN OPEN FOR A YEAR. JOINING US, THE EXECUTIVE ...