Homemade Simple Syrup is one of the easiest, most versatile sweeteners you can make and it takes just 5 minutes. With only ...

Easy Chocolate Cake in a 9x13 pan is rich, moist, and full of chocolate flavor. This simple one-bowl cake recipe is topped ...

The secret ingredient in many professional layer cakes and a kind of magic to the home baker is called simple syrup and it’s precisely that: a syrup made simply of equal parts water and sugar.

Sweet-scented namoura — syrup-soaked semolina cake — comes together in a snap and only gets better as it sits. By Mia Leimkuhler Amanda Saab’s namoura (syrup-soaked semolina cake), adapted by Tejal ...

Imagine a homemade cake mix that kickstarts a dizzying variety of cakes. Caroline Wright's latest cookbook, Cake Magic! ($17.95, Workman), delivers on that dream. With a make-ahead dry mix as a base, ...

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...

Proof’s justly famous chocolate espresso cake is three exquisite layers of cake, crémeux and buttercream, topped with bittersweet chocolate glaze. It is a simple cake, refined for a layer cake, and ...

What has just two ingredients and seemingly endless uses? You guessed it — simple syrup. It’s probably the most aptly named recipe in the world. It’s made with equal parts sugar and water, so it’s ...