Enjoy a healthy twist on the traditional South Indian breakfast with soft and delicious oats idlis. With this easy recipe, ...

Idli and dosa are South Indian staples that have transcended boundaries when it comes to popularity. From India to the US, the two dishes enjoy a fan base among people of many ethnicities. Both ...

Leftover yellow dal is a versatile, protein-rich ingredient ideal for quick breakfasts like cheela, paratha, idli, upma, and tikkis. Proper storage ensures safety, while simple pairings enhance these ...