The Real Bread Campaign has lodged a complaint with Trading Standards over Aldi's Specially Selected Signature Bake Dark Rye Sourdough loaf ...

I started using sourdough starter in rye bread because I wanted to recreate the loaves I ate while living in Russia. Then I ...

While there are many types of bread to choose from, the healthiest, most nutritious options are made from whole grains, including whole wheat and sprouted whole grain.

After an explosion in sourdough bread-making during the pandemic lockdown era, the naturally leavened bread remains a favorite among many, and for good reason. But is sourdough bread healthy?

If you've hit that point in your baking journey where you want to tackle making a whole wheat sourdough loaf, see what this ...

The healthiest kinds of bread are made from whole grains — not refined white flour. Sprouted grain bread has a higher concentration of nutrients like iron than whole wheat bread. Whole grain sourdough ...

*Giving up bread entirely isn’t necessary for people working to manage their blood sugar. The secret lies in choosing ...

Unless you’re reading this story in your grandmother’s Brooklyn or Minnesota kitchen, a loaf of dark bread just out of the oven, you may be part of the vast majority of people for whom dense rye ...

If there is any positive I can think of that’s come out of the last couple years, it is that people are more interested in bread baking. My granddaughter has been making sourdough bread because she ...

Jacksonville's artisan bread scene is booming. Discover four must-try bakeries crafting everything from Guatemalan breads to French pastries.