This strawberry jelly cream cake features a smooth, creamy white layer filled with fresh strawberry pieces, topped with a clear, glossy red jelly that highlights the fruit beautifully. The soft sponge ...

Around this time of year, I buckle down to the considerable task of cleaning the refrigerator. Removing and examining the contents, wiping down the shelves - it takes a few hours. There's always the ...

1. Pre-heat oven to 180C. Lightly butter an 18 - 20cm cake tin. 2. Cream the butter and sugar until light and fluffy. Add the eggs a little at a time then stir in the flour and milk to form a dough. 3 ...

Let’s talk about cake, the kind that doesn’t need layers or frosting to shine, and that goes just as well with your afternoon coffee as it does served up after a summer barbecue. My strawberry butter ...

Can I use strawberry jam as a glaze for meat? Strawberry jam works well as a sweet glaze for meats like chicken and pork, especially when balanced with salty or tangy ingredients like soy sauce, ...