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The History Of Tamales, One Of The World's Oldest Recipes
Brazilians eat pamonhas to celebrate Festa Junina, the Brazilian harvest festival. In Guatemala, "red" tamales are stuffed with pork, chicken, olives, peppers, and tomato; "black" tamales blend ...
Families bid farewell to victims of Guatemala bus crash
Hours before dawn, Julio Arrivillaga and Catalina Pérez Molina boarded a bus with other residents in the center of the humble ...