Light as a cloud, Pavlova is a dessert made for days when summer fruit is at its peak, a celebration of meringue and cream and dreamy textures. As far as who deserves the credit for bringing this ...

Instructions: Preheat oven to 350 degrees. Line a baking sheet with parchment paper or a silicone mat. Using a stand mixer or handheld mixer, beat the egg whites until soft peaks form, about 4 minutes ...

"Chocolate Lava Cake is the perfect, romantic dessert for Valentine's Day or for when you're trying to impress. It calls for ...

It’s a dessert that is the culinary definition of something being greater than the sum of its parts. A joyously simple froth of egg whites and sugar, it makes a stupendous show — elegant but humble, ...

Chef Mathew Shea from Below Deck Mediterranean shared his recipe for one of his favorite desserts – pavlova. He admitted to Showbiz Cheat Sheet he struggled to pinpoint a favorite all-time recipe ...

It’s easy to riff on this meringue-based showstopper: Top with whatever fruit you like, or dive into nostalgia with this cookies-and-cream version. By Eric Kim In 1905, the prima ballerina Anna ...

This article was produced by National Geographic Traveller (UK). Sweet as it tastes, this much-loved dessert has a bitter history. As is the case with both hummus and hamburgers, the pavlova’s ...

Recognized as one of the national desserts of both New Zealand and Australia, this iconic dessert is said to have been named after Anna Pavlova, a Russian ballerina who frequently toured in both ...

This easy pavlova recipe is designed for home cooks who want reliable results without complicated techniques. Using the Ninja ...

This summer try your hand at this delicious strawberry and cream pavlova recipe. Bord Bia, Ireland's food board, shares a delicious pavlova recipe paired with sweet strawberries and fresh cream. In ...