“Have you considered teff grass?” This is a growing response to those who are looking for more crop choices in their operations. In Western South Dakota the growing interest is linked to no-till ...

Roaring across a sea of 6' brown grass, a combine separates seeds from stems and collects 2,000 lb. per acre, as a precocious young grower in the box gains a foothold in farming by cutting the rare ...

KLAMATH FALLS, Ore. — A patch of grass seed growing near Klamath Falls has roots in Ethiopia. There, water is short and days are long and hot. In the arid fields a grass called teff grows green and ...

Scott Patrick’s teff crop looked good as he started harvesting it in south-central Idaho. “It looks better than it has in at least the last couple of years,” the Kimberly-area farmer said. “I changed ...

Planted acres of teff, the Ethiopian and Eritrean fine grain that is a cuisine staple and lacks gluten, will be down slightly this year after increasing in 2024. Boise-based The Teff Co., a processor ...

Wayne Carlson became a convert to Ethiopia's staple grain while doing public health work in Africa in the mid-1970s. Teff flour is the key ingredient for injera, Ethiopia's signature, spongy flatbread ...