You don't need to jump through hoops to make super crispy homemade wings.
We deep-fried, air-fried, and oven-baked wings, and one method stood far above the rest, delivering shatteringly crispy skin ...
These classic hot wings couldn't be easier — they take only two steps to make and require just five ingredients (three, if you don't count flour or salt). They're best paired with a crisp, malty lager ...