In this series, people from all walks of life offer an inside – and often unfiltered – take on their livelihoods and what ...

Joseph, an acclaimed pastry chef who serves his creations at Nicosi, a Michelin-starred dessert bar at Pullman Market.

Pastries and pies, cookies and cake, tarts, and treats…these “dessert stomach” goods are a gift from culinary science we can ...

Nicolas Guercio, the executive pastry chef at Hôtel Lutetia. Julie Limont Guercio, who at one point also wanted to be a motorcycle cop, took a circuitous route to find his dream job. Despite his ...

© 2025 The Atlanta Journal-Constitution. All Rights Reserved. At the Vinings mainstay Canoe, executive pastry chef Jessica McKinney incorporates seasonal flavors ...

There’s a cliché in the restaurant industry that line cooks are afraid of pastry. They’ll complain it’s too precise, requires too much measurement. Add to that the fact that most culinary schools silo ...

"It's the closest thing to handmade." That’s why we’re all about the store-bought version. Just as golden and flaky as a homemade batch (but with a fraction of the effort), puff pastry sheets can ...

We all have a nostalgic connection to the sweet treats we ate as children — especially pastry chefs. Many of them pull inspiration from the textures and flavors of their favorite store-bought cookies, ...

This week in Paris, travel guide La Liste has announced the 2025 best in pastry awards from the top pâtisseries to the clever and creative pastry chefs who create the most delightful sweet treats ...

Claridge’s ArtSpace Café in London, named LA LISTE’s 2025 World’s Best Pastry Shop, sits beneath a gallery and offers sculpted cakes in an open, design-forward setting. LA LISTE’s 2025 Pastry Special ...