large tofu chunks in bowl - Dragos Rusu / 500px/Getty Images The beauty of tofu is that it's a versatile, mild-flavored staple, packed with protein that you can easily transform and brighten with ...

If you’re looking to elevate your tofu game, you’ve come to the right place. Tofu can be a blank canvas, but the right marinade transforms it into a flavorful masterpiece. With options ranging from ...

Get wellness tips, workout trends, healthy eating, and more delivered right to your inbox with our Be Well newsletter. Trying to convince someone who has never tasted tofu that the off-white, ...

With this recipe, you can easily make mapo tofu at home. Treat yourself to the spicy flavor of Sichuan cuisine today!

It is my fervent belief that when someone tells me they “hate” tofu, they simply haven’t tried it in a way they like yet. That can apply to tons of foods, but there seems to be a prevailing perception ...

There was a time when whole-grain rice meant one thing: brown rice, long grain or short. Eventually brown basmati hit the market, but those choices pale in comparison to what we can find on ...

Tofu gets a bad rap as a flavorless hippie food. Far too many people botch the preparation and end up with spongy, bland blobs, but that doesn't mean tofu's to blame. These 5 rules for the best tofu ...