You may get a lot of options to make for breakfast but some people are committed to a particular kind of food to start their moorings with. Some cannot do without Punjabi-style parathas or chole ...

Upma is a popular meal in India. We find different variations in upma recipe. Here, we add some healthy millets to prepare nachni upma. There are very few dishes that regularly appear on our everyday ...

Patty Diez is the associate director of network development at Eater, Punch, and Thrillist, where she serves as a key connector between the sales and editorial teams to create timely opportunities, ...

Rita Sayegh (she/her)/MiC. Chances are you’ve heard of Gary Chapman’s recognized Five Love Languages. Whether it was mentioned in a conversation with friends or you’ve taken the love languages quiz, ...

Sonia Chopra is the interim executive director of editorial operations at Eater. This is Inside the Breakfast Bowl, a series in which Eater profiles breakfast soups and porridges from around the world ...

If you’ve ever walked into Chutneys and ordered their famous Pesarattu Upma, you know the feeling. The crispy green dosa, the soft, buttery upma tucked inside, and that sharp ginger chutney on the ...

Rava upma are savoury semolina grains cooked to a tender, fluffy consistency. It can be served with yogurt, or a zesty pickle, or it can be eaten as a stew to make it a full meal. For millions of ...

Choosing the right breakfast is crucial for maintaining energy levels and promoting overall health. Two popular Indian breakfast options, Poha and Upma, often come up in discussions about healthy ...

When it comes to healthy and filling breakfast options, we often call upma and poha as filling and nutrient-rich options, as they keep you satiated for long and give the much-needed kick of energy.

Gulf News readers and UAE-based Indian expats weigh in with their arguments Also In This Package Upma: A healthy and easy-to-make morning meal for kids UAE's most ordered food: Biryani, pizza, dosa ...

Apparently, we’ve triggered a ‘national debate.’ Twitter wars, panel discussions and heated arguments, the whole caboodle. Cue dramatic background music. Chefs were consulted. A grim nutritionist ...