Rule at the grill with these Test Kitchen tips for making the perfect burger—plus get some of our favorite toppings and ...

Enjoy the perfect smoky grilled hamburgers made with seasoned ground beef patties, cooked over charcoal or gas, and topped with melted cheese on toasted buns in just 15 minutes.

Nick DeSimone is a pasta-obsessed vegetarian chef who spent nearly 10 years in restaurants before becoming a food writer. They review kitchen products for Food & Wine and love plant-based and Southern ...

When the weather starts getting warmer, it becomes prime grilling time. That means it's time to make your favorite rib recipes and throw some steaks on the grill, but it's also burger season. Whether ...