These vegetable curry puffs are crispy, flaky, and packed with a fragrant curry filling. I’ll show you how to cook the veg ...
To make the filling: heat the oil in a large frying pan over a medium heat. Sauté the onion until it is turning translucent. Add in the garlic, chilli, potato and carrot and fry gently until the ...
They may be shaped like 50% of a circle but curry puffs are 100% delicious. Many of us have a special affinity for puffs because we’ve had our mothers prepare the crispy wonder at home since we were ...