Christopher Friedmann is an award-winning journalist and has spent over a decade in journalism covering everything from wine & spirits to travel to music, finance, and technology. “You’re not drinking ...

Started by outsiders to the industry, Esquimalt Vermouth has emerged as an unlikely top brand of this fortified wine ...

It was a sticky night in the Berkshires when I found myself at Ombra, a tapas-inspired restaurant in Lenox. I had just come from an oppressively hot summer party at the Norman Rockwell Museum, and ...

While most of Spain’s culinary traditions are rooted in specific regions of the country, several have crossed over to become national icons. Think paella from Valencia, gazpacho from Andalucía and ...

Satan’s Whiskers is a Prohibition-era cocktail that brings together gin, sweet vermouth, dry vermouth, Grand Marnier, fresh orange juice, and orange bitters. Learn how to make this aperitif-style ...

Vermouth is one of the unsung heroes of the cocktail world. Without it, there’s no Manhattan, Martini, or Negroni. Yet for too long, vermouth was relegated to a bit player. That has changed over the ...

Get creative with the classic dirty martini and transform the drink into something you can just pop into your mouth. These wiggly bites just might wow you.

LOS ALTOS, Calif., Dec. 5, 2024 /PRNewswire/ -- Today, Baldoria Vermouth, the contemporary vermouth brand transforming the narrative from what vermouth is to what vermouth can be, is pleased to ...