Few things capture the essence of apple season like a good apple jam recipe. If you’re new to food preservation or just ...

This story is a component of the feature “Seasons of Preserves: Berry Jelly,” which is part of a four-part series on preserving fruit at home called “L.A. in a Jar.” As RuPaul sings in the 2012 song ...

Experienced jelly-makers will tell you one enduring fact: All pectin is not created equal. The two types of pectin – liquid and dry – are safe for most people. Which one home cooks use, says Kansas ...

Perfect pie crusts, croissants, macarons — some of our favorite foods feel completely intimidating to cook at home. Jam, ...