Baking bread is a perfect autumn pastime - not only is the process therapeutic but you are left with a delicious aroma and a warm, comforting loaf. However, it isn't always easy, and there are plenty ...

Not the fridge—here's why. • Paul Hollywood warns that storing bread in the fridge causes it to stale three times faster due to accelerated starch retrogradation and moisture loss. • For short-term ...