Whether you’re a vegetarian or not, you’ll find something there, from corn and cheese arepas to squash pancakes ... a straightforward criolla restaurant by day that turns into a raucous ...
Editor's note: This article has been updated to add a statement from Chellas Arepa Kitchen owner Luis Quiroz. South American street food restaurant Chellas Arepa Kitchen once again earns a spot on ...
Instead, arepas—a cornmeal, English-muffin-like dish—were typically on the menu. Arepas are crispy on the outside, tender on the inside, and always stuffed to the brim with fillings like ...
Chellas Arepa Kitchen has opened a bricks-and-mortar restaurant in Lancaster city, taking a spot that is the former home of Cabalar. The new restaurant at 325 N. Queen St. is the second location ...
These Egg & Chimichurri Sausage Stuffed Arepas are a delicious twist on the classic South American dish. Crispy on the outside and soft inside, these golden arepas are filled with fluffy scrambled ...
Gambit's Winter 2025 Dining Issue: Where to eat in New Orleans, from Asian dishes to Creole classics
It’s always a good time to indulge in a comforting meal at a New Orleans restaurant, but the winter season can add a little extra incentive. Cold weather calls for hot meals, and the Carnival ...
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