Mary Shannon is a Digital Editor and has been on the Southern Living team since 2017. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's ...

From the land of plenty, ground beef and mushroom pie is a true Australian classic. Discover our take on it here! Spoiler: ...

It couldn't be easier to get this side dish on the table, and it requires little more than salt and pepper (and the asparagus, of course). While the oven takes care of baking the pot pie, let your air ...

MIDLAND, MI – After more than a decade in business, it turns out there are some ‘trolls’ —people who live in the Lower Peninsula of Michigan ‘under’ the Mackinac Bridge — that can whip up a tasty ...

Nobody's having more fun in the Upper Peninsula of Michigan this winter than British influencers Josh & Jase, whose crazy ...

A big, bold beef rib is always a showstopper. It is juicy, decadent, meaty and just so good. A rub of my signature spice blend and coffee kicks up the flavor and enhances the smokiness. Then, adding a ...

A few nights ago I pulled a block of pie-crust dough left over from the holidays out of the freezer, and it immediately made me feel triumphant. I envisioned pot pie — just in time for a cold snap in ...

Add Yahoo as a preferred source to see more of our stories on Google. Who doesn't love a slice a pie? There's something cozy, and wholesome, about a slice of pie, whether it's an apple pie, seasoned ...

Who doesn't love a slice a pie? There's something cozy, and wholesome, about a slice of pie, whether it's an apple pie, seasoned with warm spices and topped with a scoop of vanilla ice cream, or a ...

I love this recipe because there is so much flavor and comfort in every bite! The rich, creamy filling of ground beef, tomatoes and melty cheeses would be an amazing meal on its own. But tucked under ...