Learn how to grow garlic from cloves in containers with a quick rooting trick that speeds up growth! This method allows you ...

Yes, cultivating a clove tree from seed is possible; however, you need fresh seeds from a mature tree, and the process is ...

A time-lapse of growing garlic from fresh cloves in 42 days. The clove was taken from store-bought garlic bulb and rooting in ...

After three months of side-by-side testing, one storage method kept garlic plump, firm, and nearly sprout-free—while the fridge accelerated spoilage.

The winter chill is in full blast, and with it often comes a potential dip in your well-being(enter cold and flu season). But ...

Sprouted garlic is generally safe to eat if the clove is free of mold or odor. Sprouting affects flavor more than safety, but it can make the garlic taste bitter.

Mark Gurarie is a writer covering health topics, technology, music, books, and culture. He also teaches health science and research writing at George Washington University's School of Medical and ...

Botany scholar and gardener Swapna Ghosh explains how to grow seven powerful medicinal plants at home, with care tips, ...

From the spice rack to the lab bench, emerging proteomic insights reveal how hidden peptide fragments in everyday spices may shape the next generation of functional foods.

It’s not talked about as much as protein, but Brits are eating fibre at dangerously low levels, which researchers say is leading to increases in bowel cancer. From good gut health to disease ...

Confited cloves of garlic are the magic ingredient you didn't know your kitchen was missing. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful ...

'His breath tasted of garlic....' might well be the first line in the final chapter of a romance novel, indicating intimacy as well as gourmet tucker. But fifty years ago 'smelling of garlic' was an ...