You know that flaky, buttery crunch you get from a really good bakery pastry? Puff pastry gives you that, and it makes you ...

From fritto misto to flaky sfogliatella and folded pizza, eating-on-the-go is a way of life in this chaotic and exhilarating ...

There's no need to throw away puff pastry scraps. We have a selection of delectable ways to use up the pre-made dough in ...

So, you waited ’til the last minute, there’s not a dinner reservation to be had and you need a quick-fix solution for Valentine’s Day. Don’t worry, we gotcha. These fine ...

From seafood markets to elegant Cantonese tasting menus, Hong Kong rewards those who come hungry. Here's where a local chef recommends you eat.

Food writer Cathy Thomas cooks Armenian lasagna with Alicia Cox, sharing a family borek recipe from Cox’s new cookbook.

Looking for the best frozen pigs in a blanket? We baked and blind-tasted 4 brands of pigs in a blanket to find the best ones for Super Bowl Sunday and beyond.

SAN DIEGO — I picked this recipe up while catering a New Year's Eve party in Deer Valley, Utah. It is a winner and best served with some Champagne or Prosecco. Mini cupcake pan, makes 24 2 puff pastry ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Wellington — but they needn’t be beef — are back. This turkey and roasted ...