Celebrate Mardi Gras with a homemade king cake—crowned in purple, green, and gold sugar, with a lemony cream cheese filling.

Fudgy, decadent, and a favorite for a reason.

To make this recipe, you'll need a package of King’s Hawaiian rolls, butter, brown sugar and cinnamon. For the topping, you'll need cream cheese, more butter, powdered sugar, vanilla extract and ...