Preheat oven to 350 degrees. Grease a 9x5-inch loaf pan. Set aside.

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

For the fifth year in a row, the CultureMap Tastemaker Awards includes the category Best Pop-Up/Startup. It recognizes food-based businesses that don’t operate in traditional bar or restaurant ...

You want even bread slices? Look no further because we've found the best precision slicers for your sandwiches. How your bread slices look and feel can make or break your sandwich. While the best ...

Andrea DeVita, who co-owns the new eatery with her husband Chris, said the sandwiches are made using fresh bread from their Manlius-based bakery, Salt City Bread. "Our motto is 'Really good ...

Sourdough bread starts with a good sourdough starter. This sourdough starter without yeast captures wild bacteria. It is a natural fermentation including wild yeasts and bacteria. There are no yeast ...

Here are 23 things that Subway employees can’t stand—plus eight things that actually make their job easier. 1.Subway ...

Brushing the bread with oil, then letting the slices sit for a few minutes, gives this sandwich its titular bath, yielding a moist and deeply flavorful bite. The most common filling for a Pan ...

“People are putting truly delicious things they’ve cooked themselves into sandwiches, often in bread they’ve made themselves, rather than just assembling them from bought-in product ...