Chef Jean-Pierre on MSN

Cream Caramel Done Perfectly

Cream caramel is a timeless dessert built on simple ingredients and precise technique. The sugar is carefully caramelized to ...
This easy caramel flan cake recipe also known as custard pudding cake or crème caramel cake combines a smooth creamy custard layer with a light moist sponge that magically forms while baking topped wi ...
Chef Marco Conte shared an easy Valentine's Day recipe with Tracy Butler. The recipe for Orange Sabayon serves about eight to ten people. It's described as an elegant, light and airy French custard ...
Asparagus Wrapped in Parma Ham with Tahini & Yogurt Dressing Tender asparagus bundles wrapped in delicate Parma ham, roasted ...
"Monkey bread is made by rolling tender, fluffy dough in cinnamon sugar and baking it in a Bundt pan with a generous drizzle ...
A young name steadily drawing attention in Goa’s dining scene is chef Madhav Dayal. At Miguel’s in Panjim, he serves ...
These classic French custards from former Le Bernardin pastry chef Michael Laiskonis are the perfect way to punctuate a meal. Enriched with dark milk chocolate and adorned with a slick of ...
From no-bake treats to shareable sheet cakes and simple cookies, these easy sweets deliver big flavor with minimal effort.
“These are the best brownies you will ever taste, so stop what you’re doing and get cooking immediately!” says women’s health practitioner Sophie Richards. “These fudgy, chocolatey brownies are a ...
Jammy leeks, savoury sweet chawanmushi and toasted sesame seeds make this flaky pastry dish feel decadent and special This savoury custard tart celebrates some of my favourite flavours (and dishes): ...