There's no need to throw away puff pastry scraps. We have a selection of delectable ways to use up the pre-made dough in ...

Discover a new technique that makes your puff pastry ultra crispy, perfectly layered, and absolutely irresistible.

You know that flaky, buttery crunch you get from a really good bakery pastry? Puff pastry gives you that, and it makes you look like you spent hours in the kitchen when you didn't. The recipes here ...

Babybell cheese may seem like the kind of thing you just peel and eat, but those wax-covered wheels have more versatile uses ...

Food labels can feel like a full-time job when trying to figure out what actually contains animal products and what doesn’t.

Creamy Boursin isn't just for crackers anymore. From stuffed chicken to savory waffles, these clever ideas turn the herb-packed cheese into an everyday star.

Whether throwing a Sunday brunch or hosting a gathering, this recipe for spinach and cheese twisted pinwheels gives the best ...

Called "soupe à l'oignon" in France, classic French onion soup includes beef stock, dry sherry, Worcestershire sauce, and ...

Five of the city’s most influential culinary experts share their favorite bites. The mood turned tense about two hours into ...

Mr. Food is showing us an easy recipe for Salmon Wellington. We cover our seasoned salmon with flaky puff pastry and herb cream cheese to make this dinner look and taste restaurant-fancy. Info for ...

Lanes of London on Park Lane has announced a new family afternoon tea inspired by the children’s book Guess How Much I Love ...

Mardi Gras is here, and with it comes the king cake. Discover where to find this traditional treat, including its history, at North Jersey bakeries.