The Lunar New Year is upon us!" writes columnist Donna Maurillo. "It’s most famously celebrated in Asian nations such as China, South Korea, Singapore, Malaysia and Vietnam, among others." ...

Pour 1 Tbsp of the vegetable oil into a large (10- or 12-inch wide), heavy, non-stick or well-seasoned cast-iron skillet set over medium-high heat. When oil is hot, set in 12 potstickers and cook ...

Ever tried dim sim or khinkali? The next time you travel, look for dumplings that are similar yet different to the ones we ...

Most frozen dumpling brands suggest cooking them straight out of the freezer. Instead, 2005 F&W Best New Chef Tyson Cole likes to thaw the dumplings overnight in the refrigerator or microwave them for ...

Laoganma Spicy Chili Crisp is the go-to choice for multiple top chefs. This chili crisp combines savory, salty, and spicy ...

Traditional Chinese New Year food will put some luck in your corner as you welcome 2026's Year of the Horse Chinese New Year ...

Stock up on egg roll wrappers! This recipe is about to transform them into crispy, savory breakfast wraps inspired by the ...

Citrus fruits symbolize luck and fertility, making this vibrant punch flavored with lemon peel and garnished with pomelo or grapefruit a festive choice for your Lunar New Year celebration. The fruits, ...

Horse gallops in with a sizzling crackle of abundant and vibrant dishes. This rare pairing of an element (fire) with a Zodiac ...

Chef Tim Ma, owner of Lucky Danger in Washington's Chinatown, walks us through how to fold soup dumplings in preparation for Lunar New Year celebrations.

Pearl Balls are not easy to come by, but you can make them at home if you want to make your Lunar New Year celebration extra special.

Snag a seat at the hottest restaurants in the DC area for boozy brunch out with friends. Try hidden gems like Taqueria Sabor ...