Chili oil is one of the most versatile Asian hot sauces -- it's the perfect rich finish to dumplings, salads, pizza, or any other dish that can do with a spicy kick. But this flavor-packed condiment ...

Hot, protein-packed, and flavorful too? Our chili crisp tofu with green beans will have you giving your meal 10s across the ...

This vegan roasted potato and garlic soup combines deeply roasted garlic, diced potatoes, and carrots, blended into a creamy ...

Chili crisp, a spicy and flavorful condiment, is gaining popularity. It's made by infusing oil with spices and peppers, particularly gochugaru. Homemade and store-bought versions are available. A few ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Chili crisp is crunchy, oily, full of umami, ...

Once upon a time, my high school cafeteria served chili on Tuesdays and Thursdays, and a few young hippies sat together to eat bowls of it. We’d talk about Star Trek and how to avoid getting drafted, ...

Bring the vibrant flavors of Mexico to your table with these Ancho Chili Beef Tacos with Pickled Red Onion and Queso Fresco. Perfect for Taco Tuesday, these tacos balance smoky, mildly spicy ancho ...