Stock up on some crescent rolls! With this easy recipe, you can enjoy freshly baked homemade Danish in minutes in the morning ...

You know that flaky, buttery crunch you get from a really good bakery pastry? Puff pastry gives you that, and it makes you ...

In Sankt Peders Stræde in Copenhagen, the best fastelavnsboller in town are baked. Period. We were allowed to look over the ...

Only one chef can win the ‘Golden Croissant,’ an annual competition that unites a rapidly growing network of bakeries.

At the core of chef Romain Fournel’s philosophy is adaptation — honoring classic European pastry techniques while tailoring flavors, textures and presentations to local tastes.

It is Kennedy’s Bakery, and it sits at 1025 Wheeling Ave in Cambridge, Ohio, where it has been serving the community for an impressive 100 years. The longevity alone tells you something important ...

Sugar Moon is best known for pastries and rotating baked sweets that are first-come, first-served. Bread offerings include ...

Fat Tuesday is famously known for pączki — the rich, fried Polish pastries traditionally enjoyed before the start of Lent. The tradition goes back centuries. But one bakery is shedding light on ...

This all-butter croissant dough by Paige Grandjean is the easiest, most foolproof way to make flawless croissants at home; you can also riff on the croissant recipe for endless pastry possibilities.

MIAMI (WKRC) - A 71-year-old pastry chef was killed in an industrial accident at a kosher grocery store in North Miami Beach, authorities said. Police identified the victim as Mordehay Grunberger, who ...

The secret to light and airy scallion pancakes that you can make in under an hour? Pizza dough.

Pastry chef Dominique Ansel knows his way around a beautiful dessert. The 48-year-old French culinary guru is the creator of some of the most viral sweet treats across America, from the Cronut, a ...