Learn how to make restaurant-style dosa at home without sticking or breaking. Use simple desi tricks and tips to get ...

There’s something truly special about a perfectly made restaurant-style dosa, thin, evenly spread, golden-brown, and delightfully crispy from edge to center. Many people try making dosas at home but ...

The dosa is a hugely versatile food. In India, it can be a light snack or a meal in itself. It can be made light and lacy or thick and substantial. It can take a simple five minutes to prepare or a ...