You were likely in your grandmother's kitchen when you learned that the secret to this rich and moist cake is a Southern staple. Mayonnaise gives this cake a velvety crumb and intense chocolate flavor ...

If January is the month to diet and make up for holiday excess, then it only follows that February is the month to indulge.

One of the best parts of traveling in France is, undoubtedly, the food. Even before I touch down in the country, I’m already ...

It’s Friday the 13th, gentle readers. Be careful. Tread lightly. Watch out for ladders, black cats, cracks in the sidewalk ...

Fudgy, decadent, and a favorite for a reason.

This chocolate pudding cake bakes into a soft cake with a rich sauce underneath. The method is simple and beginner-friendly. A comforting dessert for chocolate fans. #ChocolateDessert #PuddingCake #Ea ...

1. In a large mixing bowl or the bowl of a stand mixer, beat together the sweetened condensed milk and water until well ...

Sticky toffee pudding, mug cake and Nutella pudding cake at the push of a button. By Vaughn Vreeland Credit...Kelly Marshall for The New York Times. Food Stylist: Samantha Seneviratne. When I first ...

There are few things more humbling than realizing you’ve been making a recipe almost perfectly for years — and then accidentally making it even better. As a food editor, I’ve made more Ina Garten ...

Eclair French Pastry is a locally-owned business that provides many flavors of French pastries: eclairs, choux pastry, fruit tarts and cookies. They offer 20 flavors of handmade, dipped, and decorated ...

Go ahead, eat chocolate cake every day. One healthy cookbook author gives us permission — and a recipe that’s protein-packed. Rachel Riggs’ signature unfussy cake asks for just one bowl, a single ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Mace Dent Johnson Mace Dent Johnson is a writer on the kitchen team. To test ...