Joseph Borzelleca published a study on the food coloring Red No. 3. The FDA cited his work when banning the additive in ...
The Food and Drug Administration said Wednesday it’s banning the use of Red No. 3, a synthetic dye that gives food and drinks their bright red cherry color but has been linked to cancer in animals.
The U.S. Food & Drug Administration’s (FDA) recent ban of Erythrosine, known as Red Dye No. 3 (Red 3), will require food and beverage companies to reformulate products that use the synthetic color by ...
The U.S. Food and Drug Administration banned the dye known as Red 3 from the nation’s food supply in January, setting deadlines for stripping the brightly hued additive from candies and cough ...
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