Meat, dairy and sugar grown in a lab could be on sale in the UK for human consumption for the first time within two years, ...

Lab-grown meat, dairy and sugar could be available to UK consumers within two years, as the FSA looks to accelerate its ...

Imagine walking into a supermarket and picking up a pack of burgers or a bottle of milk—except they weren’t produced on a ...

The Food Standards Agency will research the safety of cell-cultivated products with industry and academic partners ...

The Food Standards Agency has launched a regulatory programme for cell-cultivated products to make sure they are safe for ...

The UK Food Standards Agency (FSA) has selected eight companies to participate in a two-year regulatory programme focused on ...

The FSA said teams of scientists and regulatory experts would begin work on the two-year programme to collaborate with the ...

Food grown from cells in a lab could be sold in the UK within two years. Cells from plants or animals are grown in a ...

Companies in the UK have already been producing meatballs ... provide consumers with a wider choice of new food, while maintaining the highest safety standards." Lord Patrick Vallance, science ...

Public health advice on the safe consumption of glycerol-containing slush ice drinks, also known as slushees, may need revising, conclude researchers after carrying out a detailed review of the ...

Lab-grown food might feel like something from a far-reaching dystopian film. Yet cell-cultivated products are already on the ...

What is lab-grown meat? Synthetic food could hit UK shelves in just two years - Applications for lab-grown steak, chicken and ...