Meat, dairy and sugar grown in a lab could be on sale in the UK for human consumption for the first time within two years, ...

Lab-grown meat, dairy and sugar could be available to UK consumers within two years, as the FSA looks to accelerate its ...

Professor Chris Elliott, who led on the horsemeat scandal response to government, was one of many experts who warned of food ...

The Food Standards Agency will research the safety of cell-cultivated products with industry and academic partners ...

Imagine walking into a supermarket and picking up a pack of burgers or a bottle of milk—except they weren’t produced on a ...

The Food Standards Agency has launched a regulatory programme for cell-cultivated products to make sure they are safe for ...

The UK Food Standards Agency (FSA) has selected eight companies to participate in a two-year regulatory programme focused on ...

The FSA said teams of scientists and regulatory experts would begin work on the two-year programme to collaborate with the ...

Food grown from cells in a lab could be sold in the UK within two years. Cells from plants or animals are grown in a ...

The FSA's new guidelines aims to enhance allergen communication in food businesses, boosting safety and consumer confidence.

Seventeen countries in Africa have introduced the vaccine, with six to eight more expected to roll out programs in 2025.

Companies in the UK have already been producing meatballs ... provide consumers with a wider choice of new food, while maintaining the highest safety standards." Lord Patrick Vallance, science ...