Get Healthy. The U.S. Food and Drug Administration requires nutrition labels on most packaged food items, and gaining a basic ...

South Korea will prioritise food safety information such as expiry dates and allergens in labelling regulations, while also mandating firms to use e-labels for non-essential information.

The way you see nutrition labels on food packaging is about to change ... This design's uniformity in size, placement and bilingual presentation is intended to make it easily recognizable and ...

As Super Bowl LIX approaches, fans heading to Caesars Superdome must be aware of the strict security regulations. While ...

You’ve no doubt removed countless stickers from fruits and vegetables over the decades. Have you ever stopped to wonder what ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Examining the nature and origin of human intelligence and the intersection with machine intelligence in the past, present and (posited) future.

The paper, titled, Expanding the human gut microbiome atlas of Africa, was published today in Nature, the world’s leading scientific journal. The gut microbiome has a significant impact on human ...

For years, people taking Ozempic or other drugs in the same class for diabetes and weight loss have noticed the medicines don ...

Even food writers have recipes that stymie ... Here’s how to adapt and still ensure a proper cook. The serving size on pasta nutrition labels is 2 ounces, but to plenty of eaters, that’s ...

Learn how to calculate the cost per ounce of your favorite foods and uncover which grocery items are truly worth your money.

Some food labels designed to nudge Americans toward healthier food choices can have the opposite effect, new University of Florida research shows.