Between duck and dessert, the rest of the menu has to merely be fine for Le PasSage to pass muster. When the kitchen executes ...

Spring is in full swing and we’re celebrating with First Watch! Director of Operations, Tonya Sult stopped by the Living Dayton Kitchen to feature new Spring menu items! Their ...

This special occasion French toast brings together a lot of fun flavors and textures. Sharp Gruyere cheese, tart apples and ...