With this recipe, you can easily make mapo tofu at home. Treat yourself to the spicy flavor of Sichuan cuisine today!

That's why @vegan_punks use it in so many recipes—they're on a mission to help folks following a vegan diet eat in a nourishing, balanced and tasty way, and to not be afraid of using tofu in just ...

Discover this unique regional specialty from Ehime, Japan. A savory fried tofu wrapper replaces nori for a sweet and umami taste!

There’s a moment when you bite into truly exceptional fried chicken. That perfect crunch gives way to juicy, tender meat. Where time seems to stand still. That moment happens with alarming frequency ...

“I do have a favorite. It's a Korean brand called Pulmuone,” says Lee. The rest of this group of Korean and Chinese chefs all agree that Pulmuone is by far the best tofu. Perhaps that’s why, as Park ...

Reimagining hot pot beyond restaurants, the Hot Pot Bomb is made for curious cooks—honoring Sichuan tradition while ...

Try this irresistible BBQ tofu sandwich recipe — tender pan-seared tofu smothered in smoky BBQ sauce, piled high with crunchy slaw on soft buns. Ready in 25 minutes and perfect for lunch, dinner, or ...

I’ve been a vegetarian on and off since middle school. Sometime around sixth grade, I thought maybe eating animals was wrong (a wonderful prelude to my future major: philosophy) and promptly announced ...