Sprouted garlic is generally safe to eat if the clove is free of mold or odor. Sprouting affects flavor more than safety, but it can make the garlic taste bitter.

Despite the hype, many of these supplements have little proven benefit and are associated with significant risks. About 20% of American adults aged 60 or older take fish oil for heart protection.

Garlic may be small, but its power can transform your health and beauty from within, with real benefits found right in your ...

Several meta-analyses conducted in recent years have found that garlic or its supplements may provide some heart benefits, ...