Learn how to grow garlic from cloves in containers with a quick rooting trick that speeds up growth! This method allows you ...

You don’t need a backyard, a green thumb, or even decent weather to grow fresh food. Indoor gardening has quietly become one ...

A time-lapse of growing garlic from fresh cloves in 42 days. The clove was taken from store-bought garlic bulb and rooting in ...

Sprouted garlic is generally safe to eat if the clove is free of mold or odor. Sprouting affects flavor more than safety, but it can make the garlic taste bitter.

Botany scholar and gardener Swapna Ghosh explains how to grow seven powerful medicinal plants at home, with care tips, ...

Have you ever looked at a pile of kitchen scraps and wondered if they could have a second life? Instead of tossing them into ...

Since cooking can be tiring, it's easy to be tempted by gadgets that promise to make it easier. But these 15 actually make things more difficult, pro chefs say.

Mark Gurarie is a writer covering health topics, technology, music, books, and culture. He also teaches health science and research writing at George Washington University's School of Medical and ...

Taco night” for many across the United States consists of an Americanized idea of Mexican food: ground beef cooked with a ...

As the temperatures dip and winter approaches, many gardeners might feel tempted to put away their tools and let their gardens go dormant. However, with the right strategies and a little creativity, ...

Don't be intimidated by the idea of making al pastor at home; you can get the same Mexican flavors even without the spit.

I was extremely honored to present the 2025 “Citizen of the Year” award on behalf of the Munster Chamber to kitchen wiz Katie Sannito.