Pan searing is one of our favorite ways to cook fish. Follow our guide for a crispy, golden outside, and a tender and juicy ...

Baking Salmon is the perfect way to prepare a simple, delicious, and nutritious meal. This recipe can be used for an entire ...

The “chippy tea” is a sacred British institution. According to the Marine Stewardship Council (MSC), the nation’s love for ...

If you're afraid steaming will result in a tasteless flounder, think again. This method yields a tender, flaky fish with a mild flavor ready for anything.

In his view, seafood isn’t just delicious; it’s one of the smartest choices we can make for both personal health and the ...

A professional cook has shared two simple rules that will transform any salmon dish ...

Piment d’Espelette is a vibrant red spice, it’s got a fruity sweetness, a subtle smokiness and gentle warming heat ...

Here are the techniques that chefs on for perfectly seared salmon.

When salmon is cooked, divide and mound some of the yams on one side of each of two dinner plates. Set a piece of salmon on top of the yams on each plate. Drizzle the glaze on and around the salmon, ...

If the challenge of cutting up an acorn squash sounds too daunting, substitute 6 cups of peeled and diced butternut squash ...

Why the Nordic diet is being called the new Mediterranean – and how to eat it - Move over olive oil and tomatoes: smoked fish ...

A simple switch to cold-pressed extra virgin olive oil can boost flavour, support heart health and elevate everyday meals.