A line-up of innovative dishes crafted on local soil by inventive Chinese restaurateurs, communities and individuals.
Petit Chef on MSN
How to cook green lentils
Side dish: Here's a super-simple and tasty way to prepare green lentils without a pressure cooker. Easy and very healthy, ...
The Waitrose Valentine’s meal deal is £5 more than last year at £25 (£12.50 per head). This includes a starter, main, side, dessert and drink (prosecco, wine or a soft drink) for two people.
Garlic shrimp is a quick and easy dinner or hearty appetizer. It's swimming in a heavenly sauce made of butter, lemon juice, ...
Petit Chef on MSN
Roasted garlic and herb prawns
Main Dish: An easy and quick way to cook prawns: combine garlic, herbs de Provence, and bake everything in the oven. A ...
Heat a large stew pot over a medium heat and add the olive oil. Once hot, add the fennel seeds and toast them until fragrant (about one minute). Add the sausage slices and fry for about five minutes, ...
The Waitrose Valentine’s meal deal is £5 more than last year at £25 (£12.50 per head). This includes a starter, main, side, ...
A home cook’s honest confession about overcooking garlic butter prawns and the hard lessons learned. From timing and heat control to simple fixes, this first-hand guide reveals common seafood mistakes ...
Locho is a soft, steamed snack from Surat that is eaten hot and spooned rather than sliced. The green garlic version appears in winter, when fresh garlic greens are available, and has a sharper, more ...
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