You've probably heard people say there's a right way and a wrong way to cook pasta. What if I told you that cooking it the ...

Ingredients Poha (medium/thick) – 2 cups Boiled potato (grated) – ¾ cup (1 medium) Onion (chopped) – 1 (½ cup) Green chillies (chopped) – 2–3 tbsp Ginger (chopped) – 2 tbsp Green peas (defrosted & ...

Soak 12 dates (preferably Medjool) in a bowl of warm water for 10 minutes. Once the dates have softened, remove the pits. Add ...

These slow-cooker recipes require two steps: throw everything in the slow cooker and walk away. Serve slow-cooked meats, soups, dips, and desserts any day of the week.

There's nothing worse than being left with soggy roast potatoes - and Gordon Ramsay's recipe may help you avoid that very ...

NPR's Leila Fadel and chef Padma Lakshmi make recipes from Lakshmi's book, "Padma's All American," which highlights foods made by immigrant communities that are also perfect for the holidays.

Here’s an authentic semolina and coconut cake (eggless) baked to perfection and soaked in a simple syrup. There’s nothing ...

For many, the idea of Christmas without turkey and the trimmings just would not feel like Christmas. But our idea of festive ...

I preheated the oven (shortbread doesn’t need a very high heat), mixed the flour and semolina together, and then rubbed in ...

With increasing cases of adulteration and contamination, trusting store bought foods is turning tough with each passing day.

Beef tenderloin is a popular choice for many holiday meals. Here's what to know about roasting the tenderloin to perfection.

The Club is one of the most coveted reservations in town. Sure, it’s exclusive, but the real draw is the food. Baldino is ...