In this episode of In the Kitchen with Matt, I will show you how to make whole wheat bread. This recipe for homemade whole wheat bread is really easy to make, if I can make it, you can make it, let's ...

If you've hit that point in your baking journey where you want to tackle making a whole wheat sourdough loaf, see what this ...

Use up all those summer zucchini in this easy and healthy zucchini bread recipe. We've amped up the nutrition and kept it ...

British bread is under threat after widespread flooding threatened to wipe out this year’s wheat crops. A bout of heavy rainfall has led to thousands of acres of farmland being submerged in water, ...

Then you get into the breads made for people with dietary restrictions, such as gluten-free bread. But even if you don’t have ...

While there are many types of bread to choose from, the healthiest, most nutritious options are made from whole grains, including whole wheat and sprouted whole grain.

A new standard in wheat immune reactivity testing that adds seven new wheat markers to assess immune responses to ...

Xanthophyll esterification has been recognized as a natural method of improving carotenoid stability during grain storage. A joint study conducted by The Institute for Sustainable Agriculture and The ...

White bread is a staple for many people, but as a source of refined carbs, eating it often can affect how your blood sugar ...

Researchers have found a surprising way to turn sunflower oil waste into a powerful bread upgrade. By replacing part of wheat flour with partially defatted sunflower seed flour, breads became ...

Panko breadcrumbs are lighter and crispier than regular breadcrumbs. Here’s the surprising history and science behind America ...

*Giving up bread entirely isn’t necessary for people working to manage their blood sugar. The secret lies in choosing ...