Skunk cabbage (Symplocarpus foetidus) is native to eastern North America, including the northern half of Illinois. It grows in wet areas, such as marshy woods, wetlands, stream banks, and bogs. It is ...

Start your garden with plants that do the hard work for you.

If you want healthy food, experts say to eat what’s local, organic and in-season. Those foods benefit the planet too, because they are less taxing on the soil and they don’t travel as far.

Dreaming of fresh peaches? Ohio gardeners can successfully grow peaches and nectarines in their own backyards with the right ...

Even with snow on the ground, it's time to plan your spring garden. Learn when to plant seeds and vegetables, and how to get a head start indoors.

After three months of side-by-side testing, one storage method kept garlic plump, firm, and nearly sprout-free—while the fridge accelerated spoilage.

What if you could employ land snails in a similar zero-waste system? Instead of homegrown vegetables, the ultimate yield for your table would be escargots, those glistening nuggets of protein. Yes, ...

Unlock the secret to growing giant onions, garlic, and tomatoes with this simple feeding trick! In this video, I reveal a proven method to boost plant growth, increase yields, and achieve healthier, ...

The name wild radish refers to Raphanus sativus, which is considered invasive and non-native to California. According to the ...