The homesteading pros at Gold Shaw Farm show how they prove skeptics wrong by raising cattle.

Farm-to-table beef offers farmers full value for superior genetics, better profits, and a direct connection to consumers ...

Cattle farmers may face financial uncertainty and hardship after China added a huge tariff on American beef imports last ...

Brad Kooima discusses the drivers behind current cattle market volatility and how supply shortages are shaping packer ...

A long-time advocate of the Philippine cattle industry has dedicated his life to sharing knowledge and practical solutions ...

For many buyers, the love affair with fluffy cows hits its first reality check at the price tag. Unless, of course, you've ...

At the heart of the National Western Stock Show, 18-year-old Madi Steinman finds unexpected lessons in commitment and letting ...

Beef prices soared to record highs as last year drew to a close, both in Florida and nationally. Here's what some Floridians ...

A cattle seedstock farmer tracks the lineage of their cattle for generations, identifying good traits and working to make ...

Cows are literally designed to eat for hours, which can actually get them in trouble. The rumen, or a cow’s first stomach (and why they’re called ruminators), is a fermentation system that thrives on ...

As a hard freeze nears, West Texas ranchers rush to protect cattle and livestock, focusing on feed, water and shelter — ...

Yes. Cattle grazing land qualifies for a slightly lower assessment rate than nonagricultural land, resulting in lower property taxes.