Millet-based breakfasts are the new rage in India, especially for people who are looking for gluten-free options and want to ...

Idli is one of the most popular and healthiest South Indian breakfasts. Made from a fermented batter of rice and urad dal ...

There’s a new Indian place in town near LSU: Gunpowder Indian Cuisine. The restaurant soft-opened on Valentine’s Day at 4410 ...

In a remarkable initiative to support children fighting cancer, young author Harshita Jinaga has penned Cooking Hope: Easy ...

Restaurants across India, Nepal, and Bhutan are serving momo tasting menus, yak carpaccio, butter tea ice cream, and ...

Do you love indulging in pancakes for breakfast? If so, you cannot avoid trying Indian dishes that resemble the popular ...

How much do we know about Pakistan?” writes columnist Donna Maurillo. “Well, it’s northwest of India and southeast of ...

Breakfast is a way of life across Malaysia, always featuring nasi lemak, roti canai, and teh tarik. Malaysian breakfast even made the UNESCO Intangible Cultural Heritage list in December 2024. Try the ...

Mornings are hectic, and there is little time for a fancy meal, but breakfast should never be skipped. It nourishes the body ...

Poha or flattened rice is a healthy ingredient and should be part of your daily diet. Here are some ways to induce it in your ...