Your best tool? The ingredient list. Pay close attention to: Research has shown that ultra-processed foods are not only linked to obesity but also to an increased risk of diabetes, heart disease ...

Changes to the FDA labeling guidance in support of FALCPA include alterations to the definitions of “major” food allergens ...

"Vegan," "vegetarian," "meatless," "plant-based," "plant-rich," "plant-forward," "animal-free": these are all terms used to ...

Next is the label explaining the origin and important information regarding a supermarket’s fresh produce. A Japanese food label will tell you what a product is, its quantity, its price and, most ...

Six varieties of Ülker snack rolls, biscuits and wafers failed to disclose allergens in the ingredients list. The mislabeling ...

to study better ways to inform consumers than the existing nutrition facts label, which lists so many ingredients and numbers that users have trouble making sense of it all. As Christina Roberto ...